Recipe TV

Sweet Chili Franks Stir-Fry

RecipeTV — Mon, 16 Apr 2012 02:06:08 +0000

Do you love sweet chili and fried rice? If yes, try our Sweet Chili Franks Stir Fry. It is a blend of sweet chili, garlic, vinegar, and fish sauce, mixed with Purefoods Beef Franks, rice and pineapple chunks. This dish is so easy to prepare.

Ingredients

6 pc Purefoods Beef Franks, sliced
2 tbsp oil
2 tbsp garlic, minced
½ cup snow peas, trimmed
2 tbsp brown sugar
¼ cup vinegar
1 cup sweet chili sauce
2 tbsp fish sauce
½ cup pineapple chunks, drained
4 cup cooked rice
¼ cup spring onions, chopped

Procedure

Heat oil in a pan or wok and sauté the garlic. Add in the snow peas and Beef Franks and cook for 2-3 minutes. Add in brown sugar, vinegar, sweet chili sauce, and fish sauce. Bring mixture to a boil then add in the pineapple. Toss in the rice and mix everything well. Top rice with spring onions before serving. Serves 4.

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RecipeTV — Mon, 16 Apr 2012 02:01:57 +0000

Sweet Chili Franks Stir-Fry

RecipeTV — Mon, 16 Apr 2012 02:00:03 +0000

Ingredients

Procedure

Aligue and Franks Pasta

RecipeTV — Tue, 10 Apr 2012 02:51:39 +0000

Aligue and Franks Pasta is a simple yet delicious meal made with Purefoods German Franks. This pasta is jam-packed with all the rich flavors aligue has to offer. It is very easy to prepare and can be served anytime anywhere.

Ingredients

6 pc Purefoods German Franks, sliced
1/3 cup butter
3 tbsp Garlic, minced
2 tbsp cilantro, chopped
500 gram cooked spaghetti noodles
1½ cup store bought Aligue or crab fat
Juice from ½ lemon
Salt to taste
Pepper to taste

Procedure

Melt margarine in a pan and sauté the garlic and German Franks. Add in the aligue and cook for 2-3 minutes. Stir in the lemon juice and season with salt and pepper. Add in the cilantro then toss in the cooked pasta. Serve hot. This recipe serves 4 people.

Spiced Ham Ragout Pasta

RecipeTV — Mon, 02 Apr 2012 02:43:47 +0000

Bring Italy right into your own home with our Spiced Ham Ragout Pasta. With easy-to-find ingredients and easy-to-follow recipe, you can definitely enjoy a true Italian meal that is deliciously satisfying!

The Recipe:

Ingredients

500g cooked fettucine noodles
2 tbsp olive oil
2 clove garlic, chopped
½ cup button mushrooms, sliced
½ pack spiced cold cuts, sliced into ribbons
¼ cup capers
500g store-bought pasta sauce
½ tsp chili flakes
½ cup MAGNOLIA QUESO DE BOLA, GRATED
¼ cup basil, cut into strips

Procedure

Sauté garlic and mushrooms in olive oil.
Add in ham and capers.
Add in pasta sauce.
Simmer over medium heat. Add in chili flakes.
Toss pasta into sauce.
Top with grated cheese and basil.
Serve while hot.

Spiced Ham Ragout Pasta

RecipeTV — Mon, 02 Apr 2012 02:39:52 +0000

Ingredients

Procedure

Sauté garlic and mushrooms in olive oil.
Add in ham and capers.
Add in pasta sauce.
Simmer over medium heat. Add in chili flakes.
Toss pasta into sauce.
Top with grated cheese and basil.
Serve while hot.

BBQ Ham Rice

RecipeTV — Mon, 26 Mar 2012 05:50:42 +0000

If you love barbeque and fried rice, you will love our Barbeque Ham Rice. You can whip it up anytime anywhere. Just bring out your pan, add in all the sauces, and toss the rice with Purefoods Bologna. It is so easy to make and so deliciously satisfying.

Ingredients
½ pack Purefoods Cold Cuts, Bologna, 10 slices
¼ cup margarine with garlic
½ cup store bought barbecue sauce?¼ cup tomato ketchup
4 cup cooked rice?2 tbsp sugar
¼ tsp pepper
¼ cup roasted nuts, chopped, for garnish

Procedure
Melt margarine in a pan then add in the barbecue sauce and ketchup. Bring mixture to a boil then add in the Bologna. Toss in the cooked rice and mix well until rice is well coated with the sauce. Add in the sugar and pepper. Mix well then top with chopped nuts before serving.

BBQ Ham Rice

RecipeTV — Mon, 26 Mar 2012 05:49:56 +0000

Ingredients
½ pack Purefoods Cold Cuts, Bologna, 10 slices
¼ cup margarine with garlic
½ cup store bought barbecue sauce?¼ cup tomato ketchup?4 cup cooked rice?2 tbsp sugar?¼ tsp pepper?¼ cup roasted nuts, chopped, for garnish
Procedure
Melt margarine in a pan then add in the barbecue sauce and ketchup. Bring mixture to a boil then add in the Bologna. Toss in the cooked rice and mix well until rice is well coated with the sauce. Add in the sugar and pepper. Mix well then top with chopped nuts before serving.

BBQ Ham Rice

RecipeTV — Mon, 26 Mar 2012 05:46:01 +0000

Ingredients
½ pack Purefoods Cold Cuts, Bologna, 10 slices?¼ cup margarine with garlic?½ cup store bought barbecue sauce?¼ cup tomato ketchup?4 cup cooked rice?2 tbsp sugar?¼ tsp pepper?¼ cup roasted nuts, chopped, for garnish
Procedure
Melt margarine in a pan then add in the barbecue sauce and ketchup. Bring mixture to a boil then add in the Bologna. Toss in the cooked rice and mix well until rice is well coated with the sauce. Add in the sugar and pepper. Mix well then top with chopped nuts before serving.

Bologna and Grilled Asparagus Sandwich

RecipeTV — Tue, 20 Mar 2012 03:06:25 +0000

Have a healthy sandwich for lunch! Try our Bologna and Grilled Asparagus Sandwich. It is deliciously made with your favorite pandesal with Purefoods Premium Cold Cuts, grilled asparagus and fresh spices. This dish is so easy to make—just thaw and serve Purefoods Bologna, toast the pandesal, grill the asparagus and voila—a delicious and satisfying sandwich.

The Recipe

Ingredients:

1 pack Purefoods Cold Cuts, Bologna, 20 slices
4 pc large pandesal, split lengthwise, toasted
12 pc grilled asparagus

For the dressing
¼ cup olive oil
1 tbsp honey
1 tbsp apple cider vinegar
1½ tbsp mustard
½ tbsp fresh thyme, chopped
½ tsp fresh rosemary, chopped
Salt, to taste
Pepper, to taste

Procedure

Whisk all dressing ingredients in a bowl. Cover and chill. To assemble sandwich, divide Bologna slices into the 4 pieces of bread. Top with 3 pieces of the grilled asparagus. Drizzle dressing over ham and asparagus. Serve 4 sandwiches.